Tinker & Tonic — Durham, NC

Hot Sauce Producers

Pepper extraction and clarification for next-level sauces.

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You have the ideas. We have the equipment.

You want concentrated pepper extracts, clarified ferments, or intensified flavors — but the equipment doesn't fit a small-batch operation. The gap between craft and commercial doesn't have to be a wall.

What we offer your operation.

Pepper & chili extraction $75–125
Ferment clarification $35–85
Flavor concentration $75+
Consultation $75/hr

What this looks like in practice.

You bringBring dried chilies
You leave withleave with concentrated pepper extract
You bringBring fermented mash
You leave withleave with clarified, shelf-stable sauce base
You bringBring smoked peppers
You leave withleave with smoky pepper tincture

Let’s talk about your project.

Tell us what you're working on and what you need. We'll let you know what's possible, what it costs, and when you can come in.

Location Durham, North Carolina
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